(Photo: Erin Anne Beirne, with iPhone 3G.)
These carrots were quite strange-looking, with a variety of hues ranging from traditional orange, to parsnip-yellow, to eggplant-purple. We spotted them at an organic grocery stand in Granville Island Market in Vancouver, BC., and decided to give them a try.
First prize for amazing flavours! Blew the bulk carrots at the superstore away, kinda like how a Lamborghini blows away my little Honda!
Butter? Seasoning? Ummm, why?! They were delicious “naked”!
(Got any other odd veggies I should try out, too?)
ea/
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